Frankly it sounds like you could turn it INTO chili with not too much effort. Dilute slightly, more legumes, bump up the spicy, put it on toast. Maybe. I don't know. Every time I've made soup I've kind of disliked it; soup comes in cans or tetra paks in my world.
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timeasmymeasure
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Date: 2006-11-06 07:02 am (UTC)Also: ICON OMG. I need something similar stat.