(no subject)

[listersgirl]

Hrmph.

I made soup, and it's, well, not that spectacular. And there's PILES of it. I can't decide what my obligation is here -- eat the damn soup because it's food, and wasting it would be bad, not to mention the time it took me to make it; or admit that I'm not enjoying it and just dump it.

Probably I'll take it for lunch tomorrow, and see if it's any better. Or if maybe I'm just feeling unusually picky tonight. But it's sad! I'm sad.

Comments

[sarcasma.livejournal.com]

Frankly it sounds like you could turn it INTO chili with not too much effort. Dilute slightly, more legumes, bump up the spicy, put it on toast. Maybe. I don't know. Every time I've made soup I've kind of disliked it; soup comes in cans or tetra paks in my world.

Also: ICON OMG. I need something similar stat.

Eddie Izzard makes everything better

[listersgirl]

That's not a bad idea, actually - maybe rather than trying to make it more like soup, I should go the other direction. Hmm.